Food Systems Management Club

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About Us

While broadening knowledge in the field of dietetics, members also take part in the chain of activities connecting food production, processing, distribution, consumption, and waste management. Taking an ecological approach to these ideas of what foods to make while creating foods that are nutritious as well as enjoyable. Those taking part will become knowledgeable in preparing high numbers of nutritious foods while being cost effective.

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Officers

45

Members

38

Events

59

Emails/Newsletters

Members Benefits

While broadening knowledge in the field of dietetics, members also take part in the chain of activities connecting food production, processing, distribution, consumption, and waste management. Taking an ecological approach to these ideas of what foods to make while creating foods that are nutritious as well as enjoyable. Those taking part will become knowledgeable in preparing high numbers of nutritious foods while being cost effective.

Events & Activities

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Connnections

Meeting new students with shared interest

Our Team

Emma Carpenter Profile

Emma Carpenter

Treasurer
Regina Subach Profile

Regina Subach

Advisor
Kendall Hill Profile

Kendall Hill

President
Phoebe Kilroy Profile

Phoebe Kilroy

Vice-President
Jovanna Russo Profile

Jovanna Russo

Secretary

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Food Systems Management Club

700 S High St
West Chester PA 19382
United States